The Tempura on Rice ($24++) had an assortment of tempura such as prawns and mushroom. I tried the prawn which was crunchy and of a good quality. However, the batter was too thick unlike the one coating the soft shell crab mentioned earlier on.

Since I was still craving for anything black sesame, I decided on the Soft Sesame Pudding ($8++) right away. Even though this was imported from Japan, it was too jelly-like and lacked a strong sesame taste. I like the one from Sun with Moon!

Another dessert to satisfy my sesame craving was the Sesame Ice Cream and Red Bean ($10++). The ice cream is made in house but I wasn't too impressed by it as it was too creamy and lacked the strong sesame flavour I'm looking for. The fantastic black sesame ice cream from Tetsu has spoilt my tolerance for other mediocre ones! Nevertheless, the red beans were pretty good as they were not too sweet and paired well with the ice cream.

The Japanese Fruit platter is open price as it depends on what fruits are available on the day. Today, there's Japanese musk melon and apple which cost a grand $28++. The 1st time I ate the famous Japanese musk melon was in Hokkaido so I'm not surprised at the price. The melon is unlike anything as it's extremely juicy and succulent. Try it if you have the chance! You will look at melons differently from then on.