If you have any comments/suggestions/places you think serve great food, do share with us! Email me at email@example.com or leave a comment in the tag board. Thanks and cheers to future gastronomical adventures!
MY TO-GO LIST
Au Jardin (Eaten!)
Au Petit Salut
Buko Nero (Eaten!)
Pasta Brava (Eaten!)
Wednesday, May 27, 2009
Little Part 1 Cafe
15 Jasmine Road
The name of the cafe sounds so cute: Little Part 1 Cafe. Where's Part 2? I think it's quite ingenious of the owners to come up with such a name. They can simply increase the number if they ever expand the business.
I don't think any of us like the Mango Udon Roll ($8.90). To me, it was just a cacophony of clashing flavours and textures with the avocado, japanese cucumber, mango and mints. The rice paper also didn't hold the roll intact so everything just collapsed in a messy pile.
I had the Wild Yam and Natto Salad ($15.90) as it's pretty uncommon to find such a combination elsewhere. I just love this! It was so good with the fresh organic mixed greens and lady's fingers, wild yam and japanese natto in a homemade tahini dressing. The flavours really came together very well. Natto is an acquired taste for many but I like it a lot ever since I tried it in Hokkaido. These fermented beans have a powerful smell, strong flavour and sticky, glue-like consistency.
Not to worry though. There are also other mains on the menu. The Kitsune Udon ($12.90) is served with japanese sweet beancurd, assorted mushroom and pumpkin with a dashi broth. I think this is a somewhat semi-organic cafe as the noodles are organic!
Desserts are understandably limited since this is a small cafe. They have a impressive selection of drinks though. The Ugly Mud Pie ($7.50) was served with a scoop of normal vanilla ice cream. This didn't impress us much as the generous consenus was that it was a tad too dry and cakey. Personally, I find it too sweet for my liking.
In case you are wondering what's in the background of the photo, it's actually a board game. There's a small selection of games stacked on a bookselves for diners to play after their meals. We did exactly just that over desserts. The guys lost a bet and treated us to the Warm Apple Crumble ($7.50)! This is apparently the house specialty and one of their customers' favourites. And rightly so! I like the fillings which were generous and not too sweet. I can't really on the crust since I don't like pastry crust in general but I reckon it was alright here.
The ambience of the cafe is very relaxed and laid back. This is the type of place perfect for winding down with friends after work. My only grouse is its slightly inaccessiblity since it's tucked away in the housing estate just off Thomson Plaza.
LOCAL FOODIES' BLOGS
She Bakes & She Cooks
Singapore Daily Makan Photo
Small Potatpes Make the Steak Look Bigger
The Orthorexic Foodie
The Skinny Epicurean
Food Glorious Food
FOOD FOR THOUGHT