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DISCLAIMER If you have any comments/suggestions/places you think serve great food, do share with us! Email me at qiuyi_ong@hotmail.com or leave a comment in the tag board. Thanks and cheers to future gastronomical adventures! MY TO-GO LIST Au Jardin (Eaten!) Au Petit Salut Buko Nero (Eaten!) Cugini (Eaten!) Forlino (Eaten!) Gunther's Jaan (Eaten!) La Strada Le Bistrot Nicolas Pasta Brava (Eaten!) Sage (Eaten!) Tatsuya Tetsu (Eaten!) I LIKE Cugini Kuriya Le Figue LivinGreens Nanbantei Ootoya Original Sin Pasta Brava Sage Tetsu Valentino PAST ENTRIES May 2008 June 2008 July 2008 August 2008 September 2008 October 2008 November 2008 January 2009 February 2009 March 2009 April 2009 May 2009 June 2009 July 2009 August 2009 September 2009
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Saturday, July 5, 2008
Shamrock Seafood Restaurant
G/F., 223 Nathan Road, Tsim Sha Tsui, Kowloon 2735 2271 My mom’s friend recommended this restaurant for its morning dim sum as it’s very value for money. Most of the dim sum are sold at half price if you order before 11am! The Fried Yam Cake (HKD$8.80+/SGD$1.60+) is good and fragrant. My parents ordered the Pearl Chicken (HKD$17.80+/SGD$3.20+). It’s somewhat similar to the Lo Mai Kai we have in Singapore. I was not interested in this because it's rice.
For desserts, we have the Coconut Cakes (HKD$8.80+/SGD$1.60+). These are like jelly and not too sweet. The Green Bean Soup (HKD$11.80+/SGD$2.10+) has seaweed in it. Again, I was misled by the Chinese description as I thought it’s green bean paste instead of soup. Business appears to be quite good as there were still many people there when we left at almost noon. Labels: Hong Kong 11:36 AM ---------- WELCOME! LOCAL FOODIES' BLOGS Gastronomic Ruminations She Bakes & She Cooks Singapore Daily Makan Photo Small Potatpes Make the Steak Look Bigger The Orthorexic Foodie The Skinny Epicurean Timeless Facade Food Glorious Food FOOD FOR THOUGHT |