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Au Jardin (Eaten!)
Au Petit Salut
Buko Nero (Eaten!)
Pasta Brava (Eaten!)
Wednesday, July 2, 2008
Hang Fa Lao
G/F., 9A Lock Road, Tsim Sha Tsui, Kowloon
We had a very simple dinner here after the expensive lunch this afternoon.
The Sweet & Sour Meat Chop (HKD$32/SGD$5.80) is highly recommended by many magazines I read before coming. It’s really good and aromatic. The meat is so tender that it just slides off the bone easily.
The Fillet Grouper with Sweet Corn (HKD$31/SGD$5.60) is nice but not outstanding. The fish is lightly pan fried before being drenched in a corn sauce.
Both dishes are served with an 18-Grains Rice which is very healthy.
I don’t like the Fried Rice Roll with XO Sauce (HKD$21/SGD$3.80) as the roll is too thick and not fragrant enough.Desserts was somewhat a hit and miss affair. We shared the Sea Coconut with White Fungus Soup (HKD$25/SGD$4.55) which is very refreshing and not too sweet.
Labels: Hong Kong
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