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DISCLAIMER If you have any comments/suggestions/places you think serve great food, do share with us! Email me at qiuyi_ong@hotmail.com or leave a comment in the tag board. Thanks and cheers to future gastronomical adventures! MY TO-GO LIST Au Jardin (Eaten!) Au Petit Salut Buko Nero (Eaten!) Cugini (Eaten!) Forlino (Eaten!) Gunther's Jaan (Eaten!) La Strada Le Bistrot Nicolas Pasta Brava (Eaten!) Sage (Eaten!) Tatsuya Tetsu (Eaten!) I LIKE Cugini Kuriya Le Figue LivinGreens Nanbantei Ootoya Original Sin Pasta Brava Sage Tetsu Valentino PAST ENTRIES May 2008 June 2008 July 2008 August 2008 September 2008 October 2008 November 2008 January 2009 February 2009 March 2009 April 2009 May 2009 June 2009 July 2009 August 2009 September 2009
Labels Australia Buffets Chinese Desserts European French Fusion Hong Kong Indian Italian Japanese Korean Macau Mediterranean Mexican Middle East New Zealand Organic Thai Vegetarian Western
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Tuesday, June 24, 2008
Island Creamery #1
#01-03 Serene Centre 6468 8859 After the quick lunch, Christina and I walked over to this ice cream parlor for some homemade ice cream. All the ice cream here is supposedly healthier as they are made with no preservatives or artificial colourings. I had the Chocolate Mudpie ($4.80 nett) which has the usual combination of chocolate, cookies and cream, and coffee ice cream with chunks of oreo cookies. I also opted for a scoop of Black Forest ice cream ($2 nett if you add it onto the same place, $2.50 nett for a single scoop in a cup). The Black Forest ice cream really knocked my socks off. This frozen version of the famous German cake is studded with a liberal amount of rum and brandy-soaked cherries. The rum and brandy add depth to the rich, bittersweet chocolate ice cream, and the booze-soaked cherry a little sweetness and tartness. Christina opted for a Reverso Shakes ($6.50 nett) which tasted very rich and chocolatey—exactly the way she likes it. During the entire time we were there (which was more than 3 hours), the flow of customers was very consistent. Besides students from the neighbouring schools, working adults and mothers with children also frequent the shop. It’s not difficult to see why. There are interesting local flavours like Pulut Hitam and The Tarik. The atmosphere is very laid back and casual. Customers can even print their photos and paste them on the walls. The prices are also cheaper than that elsewhere ($2.50 for single scoop, $4 for double) and the scoop is really generous. Note: Only cash and Visa are accepted. There is no ATM machine in Serene Centre. Labels: Desserts 4:08 PM ---------- WELCOME! LOCAL FOODIES' BLOGS Gastronomic Ruminations She Bakes & She Cooks Singapore Daily Makan Photo Small Potatpes Make the Steak Look Bigger The Orthorexic Foodie The Skinny Epicurean Timeless Facade Food Glorious Food FOOD FOR THOUGHT |