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DISCLAIMER If you have any comments/suggestions/places you think serve great food, do share with us! Email me at qiuyi_ong@hotmail.com or leave a comment in the tag board. Thanks and cheers to future gastronomical adventures! MY TO-GO LIST Au Jardin (Eaten!) Au Petit Salut Buko Nero (Eaten!) Cugini (Eaten!) Forlino (Eaten!) Gunther's Jaan (Eaten!) La Strada Le Bistrot Nicolas Pasta Brava (Eaten!) Sage (Eaten!) Tatsuya Tetsu (Eaten!) I LIKE Cugini Kuriya Le Figue LivinGreens Nanbantei Ootoya Original Sin Pasta Brava Sage Tetsu Valentino PAST ENTRIES May 2008 June 2008 July 2008 August 2008 September 2008 October 2008 November 2008 January 2009 February 2009 March 2009 April 2009 May 2009 June 2009 July 2009 August 2009 September 2009
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Monday, June 23, 2008
Cross Keys Wine Bar & Restaurant
117A Killiney Road 6738 1049 Wen Yi and I discovered this great place hidden on the 2nd level of the shophouses along Killiney Road. As it was still slightly early for dinner, we were the only ones there. The set dinner ($18 nett) includes a choice of starter and main course. The Vitamin Salad has the usual avocado, grapefruit and orange segments with romaine lettuce, sprinkled with cheese and nuts. It was decent but nothing outstanding. Wen Yi chose the Cream Dory Mexican Style as his main course. It was served with potatoes and spicy tomato coulis. The dory was fresh and went well with the coulis which was only mildly spicy. I had the Grilled Cajun Snapper Fillet ($23 nett) which was also accompanied with potatoes and broccoli. The fish was very tasty as it was grilled with Cajun spices and fresh herbs. Another thing I like is that the broccoli was really fresh and green, unlike those wilted ones usually served at western eateries. I really have to commend this restaurant. There is no GST or service charge here. Yet, the surroundings and ambience are comparable to that of any restaurants in town. Service was excellent too. The waiter (whom I suspect is the owner) was very warm and friendly. Presentation of the food was beautiful and portions were generous. On top of that, DBS cardholders get 50% off ala carte main course.
Labels: Western 6:10 AM ---------- WELCOME! LOCAL FOODIES' BLOGS Gastronomic Ruminations She Bakes & She Cooks Singapore Daily Makan Photo Small Potatpes Make the Steak Look Bigger The Orthorexic Foodie The Skinny Epicurean Timeless Facade Food Glorious Food FOOD FOR THOUGHT |